I've been lurking for a couple weeks waiting to be approved to post. I built my table 2 weekends ago and bought the egg the following Tuesday when my local dealer started the Father's day sale with 10% off. I picked up cedar at my local lumber yard and went to town on building. I looked at a few different tables and made my own adjustments.
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Here it is after the last coat of spar varnish and before the egg went in.
Here it is with the egg installed. I ended up using the terra cotta feet from Lowe's for an air gap.
I've already made chicken a few different ways, steaks, pizza, etc and it's all been great!!
Here's an action shot!
I still need to install my hooks and a handle. I haven't found the right bottle opener to mount to it yet either.
Thanks
- Jason