My Cypress Grill Table and Island Top are ready for the final (I Hope) coating of Marine Spar Varnish. I wrapped the Island in Cedar siding and will be coating it with sealant. I am scheduling delivery of my XL and Medium for Wednesday. I have been reading about egg cooking on this forum for at least a month now and can't wait to try out some of the things I have read here. I have learned so much in advance from reading what you guys have shared and I thank you very much for all of your participation. I really think I am ahead of the learning curve as a new egg owner because of what you guys have posted. Also may have saved myself a bunch of money reading about the "must-have" and "don't bother" accessories. Again thanks to all.
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